Butterfish Recipe
Make Butterfish Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Seasoning
Method
Preparation
- 1
Prepare the Marinade
In a small bowl, whisk together olive oil, lemon juice, minced garlic, salt, black pepper, and paprika until well combined.
- 2
Marinate the Fish
Place the butterfish fillets in a shallow dish and pour the marinade over the fish. Ensure that each fillet is well coated. Cover the dish and refrigerate for at least 30 minutes.
Cooking
- 3
Preheat the Oven
Preheat your oven to 400°F (200°C).
- 4
Bake the Fish
Place the marinated butterfish fillets on a lined baking sheet. Bake in the preheated oven for 15-20 minutes or until the fish is cooked through and flakes easily with a fork.
- 5
Garnish and Serve
Once cooked, remove from the oven and sprinkle fresh chopped parsley over the fish. Serve immediately with your choice of sides.
