Bulgogi Chicken Recipe
Marinated chicken grilled to perfection.
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Ingredients
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Marinade
For Grilling
Method
Marinating the Chicken
- 1
Prepare the Marinade
In a large bowl, whisk together the soy sauce, brown sugar, sesame oil, minced garlic, grated ginger, chopped green onions, and black pepper until the sugar is dissolved.
- 2
Marinate the Chicken
Add the chicken thighs to the marinade, ensuring they are fully coated. Cover the bowl with plastic wrap and refrigerate for at least 1 hour, or ideally overnight for maximum flavor.
Grilling the Chicken
- 3
Prepare the Grill
Preheat your grill to medium-high heat and lightly oil the grates with vegetable oil to prevent sticking.
- 4
- 5
Rest and Garnish
Remove the grilled chicken from the grill and let it rest for a few minutes. Sprinkle with sesame seeds before serving.
