Beef, Pork Or Chicken Tofu Recipe
Make Beef, Pork Or Chicken Tofu Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Protein Selection
Marinade
Vegetables
Garnish
Method
Preparation
- 1
Prepare the Protein
Choose your protein (beef, pork, chicken, or tofu) and cut it into bite-sized pieces. If using tofu, press it to remove excess moisture before cutting.
- 2
- 3
Marinate the Protein
Place the protein in the marinade, ensuring it is fully coated. Allow it to marinate for at least 30 minutes (or up to 2 hours for best flavor).
Cooking
- 4
Sauté the Vegetables
In a large skillet or wok, heat a tablespoon of oil over medium-high heat. Add sliced bell peppers, julienned carrots, broccoli florets, and onion. Stir-fry for about 5-7 minutes until the vegetables are tender-crisp.
- 5
Cook the Protein
In the same skillet, push the vegetables to the side and add the marinated protein. Cook for 5-10 minutes, stirring occasionally until fully cooked and browned.
- 6
Combine and Serve
Mix the cooked protein with the sautéed vegetables. Cook for an additional 2-3 minutes to blend flavors. Serve hot, garnished with chopped green onions and sesame seeds.
