Bbq Pork & Bbq Chicken Recipe
Make Bbq Pork & Bbq Chicken Recipe in just 8h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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For BBQ Pork
For BBQ Chicken
Method
For BBQ Pork
- 1
Prepare the Pork
Start by trimming any excess fat from the pork shoulder. Cut it into large chunks for easier cooking.
- 2
Mix the Seasoning
In a bowl, mix together the brown sugar, paprika, garlic powder, onion powder, salt, and black pepper.
- 3
Rub the Pork
Rub the seasoning mixture all over the pork chunks, ensuring they are well coated.
- 4
Cook the Pork
Place the seasoned pork in a slow cooker. Add the apple cider vinegar and 1/2 cup of BBQ sauce. Cook on low for 8 hours or high for 4 hours, until the meat is tender.
- 5
Shred the Pork
Once cooked, remove the pork from the slow cooker and shred it using two forks. Mix in the remaining BBQ sauce.
For BBQ Chicken
- 6
Prepare the Chicken
Pat the chicken thighs dry with paper towels and place them in a large bowl.
- 7
Marinate the Chicken
In a separate bowl, whisk together olive oil, garlic powder, salt, black pepper, smoked paprika, and cayenne pepper. Pour this mixture over the chicken and toss to coat. Allow to marinate for at least 30 minutes.
- 8
- 9
