Jul 14 2026
Restaurants›Emporium Kitchen & Wine Market›Cold Brew Recipe

Cold Brew Recipe

Time15m
Serves4

Experience the smooth, rich flavor of our Cold Brew, expertly crafted with premium coffee beans steeped for hours to unlock their full potential. Served over ice, this refreshing beverage offers a bold yet mellow taste, perfect for any time of day. Enjoy it black or with a splash of milk for a creamy finish that will keep you coming back for more.

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Ingredients

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Cold Brew Ingredients

Method

Cold Brew Preparation

  1. 1

    Mix Coffee and Water

    In a large pitcher or jar, combine the coarsely ground coffee with cold water. Stir gently to ensure all the coffee grounds are saturated.

  2. 2

    Steep

    Cover the pitcher or jar and let the mixture steep at room temperature or in the fridge for 12 to 24 hours, depending on your desired strength.

  3. 3

    Strain

    After steeping, strain the coffee concentrate through a fine-mesh sieve or a coffee filter into a clean container. Discard the grounds.

  4. 4

    Serve

    To serve, dilute the cold brew concentrate with water or milk to taste, and pour over ice. Sweeten if desired.

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