The Sophia Loren Recipe
fresh mozzarella, artichoke pesto, marinated tomato, basil, balsamic reduction
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Ingredients
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Ingredients
Method
Instructions
- 1
Prepare the Tomatoes
Slice the marinated tomatoes into thin rounds and set aside.
- 2
Assemble the Dish
On a serving plate, slice the fresh mozzarella into thick slices and arrange them in a circular pattern.
- 3
Add Pesto and Tomatoes
Spread the artichoke pesto evenly over the mozzarella slices. Then, layer the sliced marinated tomatoes on top of the pesto.
- 4
Garnish with Basil
Toss fresh basil leaves over the top to add freshness and flavor.
- 5
Drizzle with Balsamic Reduction
Finish by drizzling the balsamic reduction over the entire dish for a touch of sweetness and acidity.
