Poutine Fries Recipe
ellsworth cheese curds, cheddar, gravy, bacon, sour cream
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Fries
Cook the frozen French fries according to package instructions until they are golden brown and crispy.
- 2
Warm the Gravy
In a small saucepan, heat the gravy over medium heat until it is warmed through. Stir occasionally to prevent sticking.
- 3
Assemble the Poutine
Once the fries are cooked, place them on a serving platter or individual plates. Evenly distribute the cheese curds and shredded cheddar over the fries.
- 4
Add Gravy and Toppings
Pour the hot gravy over the fries and cheese. Top with crumbled bacon and a dollop of sour cream.
- 5
Serve
Serve immediately while hot and enjoy your delicious poutine fries!