“bazooka” Limon Guacamole Recipe
goat cheese, chile flake, pistachio, roasted tomato
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Ingredients
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Guacamole Ingredients
Method
Preparation Instructions
- 1
Prepare the Avocados
Cut the avocados in half, remove the pits, and scoop the flesh into a mixing bowl.
- 2
- 3
Add Lime Juice
Stir in the fresh lime juice to add tanginess and prevent browning.
- 4
Mix in Goat Cheese
Gently fold in the crumbled goat cheese until evenly distributed.
- 5
Season with Chile Flakes
Sprinkle in the chile flakes and mix well for a hint of heat.
- 6
Incorporate Pistachios and Tomatoes
Add the chopped pistachios and diced roasted tomatoes, folding them in gently to combine.
- 7
Adjust Seasoning
Season with salt and black pepper to taste, adjusting as needed.
- 8
Serve
Transfer the guacamole to a serving bowl and enjoy with tortilla chips or fresh veggies.
