Tropical Sunrise Bucket Recipe
Mango, banana, citrus & black cherry rums with pineapple, orange & cranberry juices
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Ingredients
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Fruit Juices
Rum
Garnishes
Ice
Method
Preparation
- 1
Prepare the Juices
In a large mixing bowl, combine the pineapple juice, orange juice, and cranberry juice. Stir well to mix the flavors.
- 2
Mix the Rums
In a separate pitcher or large container, pour in the mango rum, banana rum, citrus rum, and black cherry rum. Stir gently to combine.
Assembly
- 3
Combine Ingredients
Slowly pour the mixed juices into the pitcher with the rums. Stir gently to combine all the ingredients together.
- 4
Add Ice
Fill a large bucket or punch bowl with the crushed ice. Pour the rum and juice mixture over the ice, ensuring it’s well chilled.
Garnishing
- 5
Add Garnishes
Garnish the drink with fresh pineapple slices, orange wheels, and maraschino cherries placed on top for an attractive presentation.