Fresh Tableside Guacamole Recipe

Time15m

Serves4

Made right at your table.

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Ingredients

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1
Prepare the Avocados
Cut the avocados in half, remove the pit, and scoop the flesh into a mixing bowl.
2
Mash the Avocados
Using a fork or a potato masher, mash the avocados to your desired level of creaminess.
3
Add Lime Juice
Pour the lime juice over the mashed avocados to prevent browning and add flavor.
4
Mix in Other Ingredients
Add the finely chopped red onion, cilantro, jalapeño, salt, and black pepper to the bowl.
5
Combine Ingredients
Gently mix all the ingredients together until well combined. Adjust seasoning to taste, adding more salt or lime juice if necessary.

6
Plate the Guacamole
Transfer the guacamole to a serving bowl or keep it in the mixing bowl for a fresh table-side presentation.
7
Provide Serving Options
Serve with tortilla chips and fresh veggies on the side for dipping.