Jul 14 2026
Restaurants›El Rincon Zacatecano Taqueria›Piña Colada Recipe

Piña Colada Recipe

Inspired by El Rincon Zacatecano Taqueria
Time10m
Serves1

Rum or Silver tequila, cream of coconut and pineapple juice.

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Ingredients

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Main Ingredients

Method

Preparation Steps

  1. 1

    Blend the Ingredients

    In a blender, combine the white rum (or silver tequila), cream of coconut, pineapple juice, and ice. Blend until smooth.

  2. 2

    Serve

    Pour the blended mixture into a chilled glass.

  3. 3

    Garnish

    Garnish with fresh pineapple chunks and a maraschino cherry on top.

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