Periwinkle Margarita Recipe
Mi Campo Tequila Blanco Chambord passion fruit & pineapple peach tree, blue curacao, and fresh lime. new creation by kiara!
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Glass
Rim a chilled margarita glass with lime juice and dip it into salt to coat the rim.
- 2
Mix the Ingredients
In a cocktail shaker, combine Mi Campo Tequila Blanco, Chambord, passion fruit juice, pineapple juice, blue curacao, and fresh lime juice.
- 3
Shake it Up
Add ice to the shaker, cover it, and shake vigorously for about 15-20 seconds until well mixed and chilled.
- 4
Strain and Serve
Strain the mixture into the prepared margarita glass filled with ice.
- 5
Garnish
Garnish with a lime wedge on the rim of the glass.
