Jul 14 2026
Restaurants›El Paraiso Mexican Kitchen Downtown Springfield›Necho En Mexico Recipe

Necho En Mexico Recipe

Inspired by El Paraiso Mexican Kitchen Downtown Springfield
Time1h
Serves4

Make Necho En Mexico Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Main Ingredients

Toppings

Method

Preparation of Fish

  1. 1

    Marinate Necho Fish

    In a bowl, combine the Necho fish fillets, lime juice, minced garlic, chopped cilantro, jalapeño, olive oil, salt, and black pepper. Ensure all fish pieces are evenly coated with the marinade. Cover and refrigerate for at least 30 minutes.

Cooking

  1. 2

    Cook the Fish

    Preheat a grill or skillet over medium-high heat. Remove the fish from the marinade, allowing excess to drip off. Cook the fish for about 4-5 minutes on each side or until it flakes easily with a fork. Transfer to a serving platter.

Serving

  1. 3

    Assemble the Dish

    Top the cooked Necho fish with sliced avocado, thinly sliced red onion, and radishes. Garnish with fresh cilantro. Serve immediately with extra lime wedges on the side.

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