Cheese Crisps Recipe
Make Cheese Crisps Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cheese Crisps
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper to prevent the cheese from sticking.
- 2
Mix the Ingredients
In a mixing bowl, combine the shredded cheddar cheese and shredded parmesan cheese. Add the garlic powder, paprika, black pepper, and salt. Mix well until the ingredients are evenly combined.
- 3
Form the Crisps
Using a tablespoon, scoop out the cheese mixture and place it onto the prepared baking sheet. Flatten each scoop gently with the back of the spoon to form small circles, leaving space between each for spreading.
- 4
Bake the Crisps
Place the baking sheet in the preheated oven and bake for approximately 10-12 minutes, or until the edges are golden brown and the cheese is melted and bubbling.
- 5
Cool and Serve
Remove the baking sheet from the oven and let the cheese crisps cool on the sheet for 5 minutes. Once cooled, carefully transfer them to a serving platter. Enjoy your cheese crisps as a snack or appetizer!