Jul 14 2026
RestaurantsEliza RestaurantMojito Recipe

Mojito Recipe

Inspired by Eliza Restaurant
Time15m
Serves1

Mint, lime, sugar, and rum.

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Ingredients

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Fresh Ingredients

Liquid Ingredients

Sweeteners

Garnish

Method

Preparation

  1. 1

    Muddle Mint and Sugar

    In a sturdy glass, add the fresh mint leaves and granulated sugar. Use a muddler or the back of a spoon to gently press down on the mint leaves to release their essential oils. Do this for about 10-15 seconds.

  2. 2

    Add Lime Juice

    Cut the lime in half and squeeze the juice from one half into the glass. The other half can be cut into wedges for garnish. Muddle again for a few seconds to mix the lime juice with the mint and sugar.

Mixing

  1. 3

    Add Rum

    Pour in the white rum over the muddled mixture and stir gently to combine the ingredients.

  2. 4

    Add Club Soda

    Fill the glass with ice cubes, then top it off with club soda. Stir gently again to mix all the ingredients together.

Garnishing

  1. 5

    Garnish the Drink

    Add a sprig of mint and a lime wedge on the rim of the glass for garnish. This adds a touch of color and enhances the aroma.

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