Fernet – Branca Recipe
Make Fernet – Branca Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Garnish Ingredients
Method
Preparation
- 1
Mixing the Base
In a cocktail shaker, combine 1 cup of Fernet, 0.5 cup of simple syrup, and 0.25 cup of fresh lemon juice.
- 2
Adding Bitters
Add 2 dashes of Angostura bitters into the shaker for an extra depth of flavor.
- 3
Shake
Fill the shaker with ice and shake well for about 15-20 seconds until well chilled.
Serving
- 4
Strain
Strain the mixture into a chilled glass filled with ice.
- 5
Garnish
Garnish with 5 fresh mint leaves and a twist of lemon for added aroma.
- 6
Enjoy
Serve immediately and enjoy your refreshing Fernet – Branca cocktail!