Bean & Cheese Burrito Recipe
A classic bean and cheese burrito with a side of salsa.
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Ingredients
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Burrito Filling
Burrito Assembly
Salsa
Method
Prepare the Salsa
- 1
Mix Salsa Ingredients
In a medium bowl, combine diced tomatoes, chopped onion, minced jalapeño (if using), lime juice, and salt. Mix well and set aside to let the flavors meld.
Prepare the Burrito Filling
- 2
Mix Filling Ingredients
In a separate bowl, mix the refried beans with ground cumin, garlic powder, salt, and black pepper until well combined.
Assemble the Burritos
- 3
Fill Tortillas
Lay a large flour tortilla on a flat surface. Spoon about 1/4 of the bean mixture onto the center of the tortilla, followed by a sprinkle of shredded cheese. Optionally, add a dollop of sour cream and some fresh cilantro.
- 4
Roll the Burrito
Fold the sides of the tortilla inward and then roll it up tightly from the bottom to enclose the filling. Repeat with the remaining tortillas and filling.
Serve
- 5
Plate and Enjoy
Serve the burritos warm with the prepared salsa on the side for dipping.
