Bacon Wrapped Tater Tots Recipe
Tater tots wrapped in bacon with a sauce for dipping.
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Preheat the Oven
Preheat your oven to 400°F (200°C).
- 2
Prepare the Bacon
Cut each piece of bacon in half. You will have 32 half pieces.
- 3
Wrap the Tater Tots
Take one tater tot and wrap it with a half piece of bacon. Secure it with a toothpick if needed. Repeat until all tater tots are wrapped.
- 4
- 5
Bake
Place the wrapped tater tots on a baking sheet lined with parchment paper. Bake in the preheated oven for 25-30 minutes or until the bacon is crispy.
- 6
Serve
Remove from the oven and let cool slightly. Serve warm with BBQ sauce for dipping.
