Nachos Recipe
Make Nachos Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base
Cheese Sauce
Toppings
Method
Preparation
- 1
Prepare Cheese Sauce
In a medium saucepan, combine the cheddar cheese, cream cheese, milk, chili powder, garlic powder, and salt over medium heat. Stir continuously until the cheeses are melted and the mixture is smooth.
- 2
Prepare Toppings
While the cheese sauce is cooking, prepare the toppings. Dice the tomatoes, slice the jalapeños, and chop the green onions. Set aside.
Assembly
- 3
Layer Tortilla Chips
On a large serving platter or baking sheet, spread out the tortilla chips in an even layer.
- 4
Add Cheese Sauce
Pour the prepared cheese sauce generously over the tortilla chips, ensuring even coverage.
- 5
Add Toppings
Sprinkle the diced tomatoes, sliced jalapeños, and chopped green onions over the cheesy nachos.
- 6
Serve with Dips
Add dollops of sour cream and guacamole on the side. Serve immediately while warm.