Mimosa Recipe
Make Mimosa Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Mimosa Ingredients
Method
Preparation Instructions
- 1
Chill the Champagne
Place the bottle of Champagne or sparkling wine in the refrigerator for at least 1-2 hours before serving to ensure it is properly chilled.
- 2
Prepare Orange Juice
Squeeze fresh oranges to make 2 cups of fresh orange juice. Strain it to remove any pulp if desired.
- 3
Mix the Mimosa
In a large pitcher, combine the chilled Champagne or sparkling wine and fresh orange juice. Pour the juice slowly to prevent excessive foaming.
- 4
Serve the Mimosa
Pour the mixture into champagne flutes or glasses, filling each glass halfway. Garnish with orange slices on the rim of each glass.