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Ingredients
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Chicken Sandwich
Fries
Method
Chicken Sandwich
- 1
Prepare the Chicken
Season the boneless chicken breasts with salt, black pepper, and garlic powder. Rub the spices evenly on both sides.
- 2
Cook the Chicken
Heat olive oil in a skillet over medium heat. Add the seasoned chicken breasts and cook for about 6-7 minutes on each side, or until they are fully cooked and golden brown.
- 3
Prepare the Buns
While the chicken is cooking, slice the burger buns in half. Toast them lightly in the same skillet for about 1-2 minutes until golden.
- 4
Assemble the Sandwich
Spread mayonnaise on the bottom half of each toasted bun. Place a lettuce leaf, followed by the cooked chicken breast, a slice of cheese, and tomato slices. Top with the other half of the bun.
Fries
- 5
Prepare the Potatoes
Peel the potatoes and cut them into thin strips to resemble fries.
- 6
- 7
Bake the Fries
Preheat your oven to 425°F (220°C). Spread the seasoned potato strips in a single layer on a baking sheet lined with parchment paper. Bake for 25-30 minutes, turning halfway through, until golden brown and crispy.