Cheese Dip Recipe
Make Cheese Dip Recipe in just 35m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cheese Base
Flavoring Ingredients
Toppings (optional)
Method
Preparation
- 1
Prepare the Cheese Mixture
In a large mixing bowl, combine the cream cheese, cheddar cheese, and Monterey Jack cheese. Mix well until the cheeses are fully blended.
- 2
Add Flavorings
Stir in the sour cream, diced jalapeños, garlic powder, onion powder, cumin, salt, and black pepper. Mix until all ingredients are well incorporated.
- 3
Transfer to Baking Dish
Transfer the cheese mixture to a baking dish, spreading it evenly.
Baking
- 4
Bake the Cheese Dip
Preheat your oven to 350°F (175°C). Bake the cheese dip in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.
Serving
- 5
Add Toppings
Remove the cheese dip from the oven and let it cool for a few minutes. If desired, top with chopped green onions, cilantro, and diced tomatoes.
- 6
Serve
Serve warm with tortilla chips, crackers, or fresh vegetables for dipping.