Nothing best represents what tequila is all about than the aroma of baked agave that’s released when you open a bottle of our double barrel reposado tequila. Our tequila spends 11 months in a neutral-charred American white oak barrel and then an additional 30 days in a new charred barrel.

Casa Herradura Double BARREL Reposado Tequila

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Cerignola olives marinated in garlic rosemary olive oil

Olives

Delight in our oven-baked feta wrapped in crispy phyllo pastry, drizzled with sweet honey for a perfect balance of savory and sweet.

Prepare the Oven

Lay out one sheet of phyllo pastry on a clean surface and brush it lightly with olive oil. Place another sheet on top and brush again with olive oil. Repeat this process until you have layered three sheets.

Prepare the Phyllo Pastry

Place the feta cheese in the center of the layered phyllo. Drizzle with honey and sprinkle with fresh thyme leaves, salt, and black pepper.

Add Feta

Carefully fold the edges of the phyllo over the feta to create a parcel. Brush the top with more olive oil.

Wrap the Feta

Place the phyllo parcel on a baking sheet and bake in the preheated oven for about 25-30 minutes, or until golden brown and crispy.

Bake

Remove from the oven and let it cool slightly before slicing. Drizzle with additional honey if desired and serve warm.

Serve

Feta cheese

Phyllo pastry sheets

Honey

Olive oil

Fresh thyme leaves

Salt

Black pepper

Oven Baked Feta in Phyllo Pastry and Honey

Crispy and flavorful falafel balls made from ground chickpeas and herbs, served with a side of tangy tahini sauce.

Falafel Balls

Savor the bold flavors of our grilled Loukaniko sausage, perfectly paired with two zesty lemon wedges for a refreshing finish.

Grilled Loukaniko Sausage served with Two Lemon Wedges

Deliciously seasoned grape leaves stuffed with fragrant rice and herbs, served alongside a zesty lemon wedge for a refreshing finish.

Stuffed Grape Leaves served with a Lemon Wedge

Creamy hummus served with crispy pita chips for a perfect dip and crunch combination.

Hummus with Pita Chips

Savor the rich flavors of tender baked giant beans simmered in a savory tomato sauce, perfect for a comforting meal.

Baked Giant Beans in Tomato Sauce

Savor the delightful combination of tender gyro beef served with a fresh salad and crispy fries for a satisfying meal.

Gyro Beef with Salad and Fries

Make Oven Baked Feta In Phyllo Pastry And Honey Recipe in just 40m. Delight in our oven-baked feta wrapped in crispy phyllo pastry, drizzled with sweet honey for a perfect balance of savory and sweet.

Oven Baked Feta In Phyllo Pastry And Honey Recipe

Ingredients