Jul 17 2026
RestaurantsEla Greek KitchenBowl With Salad, Pita, Rice, And Grilled Shrimp Recipe

Bowl With Salad, Pita, Rice, And Grilled Shrimp Recipe

Inspired by Ela Greek Kitchen
Time40m
Serves4

A vibrant bowl featuring fresh salad, warm pita, fluffy rice, and succulent grilled shrimp for a satisfying and nutritious meal.

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Ingredients

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Ingredients

Method

Directions

  1. 1

    Prepare the Shrimp

    In a bowl, combine olive oil, minced garlic, paprika, salt, and black pepper. Add the shrimp and toss to coat well. Let marinate for 15 minutes.

  2. 2

    Grill the Shrimp

    Preheat the grill to medium-high heat. Grill the marinated shrimp for 2-3 minutes per side or until they are pink and opaque. Remove from the grill and set aside.

  3. 3

    Prepare the Salad

    In a large bowl, combine mixed salad greens, cherry tomatoes, diced cucumber, and feta cheese. Drizzle with lemon juice and toss gently to mix.

  4. 4

    Assemble the Bowl

    In serving bowls, layer cooked rice, the prepared salad, grilled shrimp, and pita bread. Garnish with chopped parsley.

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