Organic Frollino Dark Chocolate Covered Almond Cookies Recipe
6.3 oz
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Ingredients
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Dry Ingredients
Wet Ingredients
Add-ins
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
- 2
Mix Dry Ingredients
In a large bowl, whisk together the flour, sugar, cocoa powder, baking powder, and salt until well combined.
- 3
- 4
Combine Mixtures
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Fold in the chopped almonds and dark chocolate chips.
Baking
- 5
Shape Cookies
Using a tablespoon, scoop dough onto the prepared baking sheet, spacing them about 2 inches apart.
- 6
Bake Cookies
Bake in the preheated oven for about 10-12 minutes, or until the edges are set but the centers are still soft.
- 7
Cool Cookies
Remove from the oven and let the cookies cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.