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Ingredients
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Cookies
Method
Preparation
- 1
Preheat the oven
Preheat your oven to 350°F (175°C).
- 2
Mix dry ingredients
In a large bowl, whisk together the flour, powdered sugar, and salt.
- 3
Cream butter
In another bowl, beat the softened butter until creamy. Add the egg yolks, vanilla extract, and lemon zest, and mix until well combined.
- 4
Combine mixtures
Gradually add the dry ingredient mixture to the butter mixture, stirring until a soft dough forms.
- 5
Shape cookies
Take small portions of the dough and shape them into rings or bows. Place them on a lined baking sheet.
- 6
Bake
Bake in the preheated oven for 12-15 minutes, or until the edges are lightly golden.
- 7
Cool and dust
Allow the cookies to cool on a wire rack. Once cooled, dust with powdered sugar.