Italian Wedding Soup Recipe
The perfect marriage of chicken broth, mini meatballs, confetti pasta and spinach.
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Ingredients
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Broth
Meatballs
Soup
Method
Preparing the Broth
- 1
- 2
- 3
Pour in Chicken Broth
Pour in the chicken broth and bring it to a boil. Reduce heat and let it simmer while you prepare the meatballs.
Making the Meatballs
- 4
Combine Ingredients
In a mixing bowl, combine ground beef, ground pork, bread crumbs, grated Parmesan cheese, egg, chopped parsley, and garlic powder. Mix until well combined.
- 5
Shape Meatballs
Form the mixture into small meatballs, about 1 inch in diameter.
- 6
Cook Meatballs
Add the meatballs to the simmering broth and cook for about 10 minutes, or until they are cooked through.
