Salumi & Charcuterie Recipe
pickles, mustards, ES provisions pretzel bites
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Ingredients
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Salumi & Charcuterie Board
Method
Assembly Instructions
- 1
Prepare the Board
Select a large wooden or slate board for your charcuterie. Arrange the cheese and charcuterie in small clusters on the board.
- 2
Add Pickles and Mustards
Place small bowls of pickles and mustards on the board, spreading them out to create visual interest.
- 3
Incorporate Pretzel Bites
Add the ES provisions pretzel bites to the board, placing them in a separate section for easy access.
- 4
Garnish with Herbs
Sprinkle fresh herbs around the board for a pop of color and added flavor.
- 5
Drizzle with Olive Oil
If desired, lightly drizzle olive oil over the cheese and meats for added richness.
- 6
Serve with Crackers
Arrange the crackers around the board, allowing guests to build their own bites.
