Jul 17 2026
RestaurantsEast End BistrotLittle Gem Recipe

Little Gem Recipe

Inspired by East End Bistrot
Time20m
Serves4

Comte, roasted cosmic crisp apple, spiced walnuts, truffle vinaigrette

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Ingredients

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Salad Ingredients

Method

Preparation Instructions

  1. 1

    Prepare the Ingredients

    Wash and dry the Little Gem lettuce, then tear into bite-sized pieces. Core and slice the Cosmic Crisp apples into thin wedges.

  2. 2

    Make the Vinaigrette

    In a small bowl, whisk together the olive oil, balsamic vinegar, truffle oil, salt, and black pepper until well combined.

  3. 3

    Assemble the Salad

    In a large salad bowl, combine the torn Little Gem lettuce, sliced Cosmic Crisp apples, and spiced walnuts. Drizzle with the truffle vinaigrette and toss gently to coat.

  4. 4

    Add the Cheese

    Shave the Comté cheese over the top of the salad.

  5. 5

    Serve

    Serve immediately, garnished with additional walnuts or cheese if desired.

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