Botanical Lounge Recipe
This new bar and lounge is a wonderful space full of stuffed couches and patio seating. Enjoy a house cocktail or small plate before you figure out what to do next!
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Ingredients
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Cocktail Ingredients
Small Plate Ingredients
Method
Cocktail Preparation
- 1
Mix the Ingredients
In a cocktail shaker, combine gin, elderflower liqueur, and fresh lemon juice. Add ice and shake well.
- 2
Strain and Serve
Strain the mixture into a glass filled with ice and top with tonic water.
- 3
Garnish
Add fresh basil leaves and cucumber slices as garnish. Serve immediately.
Small Plate Preparation
- 4
Prepare the Tomatoes
Chop the cherry tomatoes and fresh basil. Mix them together in a bowl with salt, pepper, and olive oil.
- 5
Toast the Bread
Lightly toast the bruschetta bread slices until golden brown.
- 6
Assemble the Bruschetta
Top each slice of toasted bread with the tomato mixture and sprinkle with mozzarella cheese. Drizzle with balsamic glaze.
- 7
Serve
Arrange the bruschetta on a platter and serve alongside the cocktail.
