Grilled Salmon Recipe

Time45m

Serves4

Fresh salmon fillet grilled to perfection, served with seasonal vegetables.

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Ingredients

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1
Prepare the Marinade
In a small bowl, whisk together olive oil, lemon juice, garlic powder, salt, and black pepper.
2
Marinate the Salmon
Place the salmon fillets in a shallow dish and pour the marinade over them. Cover and refrigerate for at least 30 minutes.
3
Preheat the Grill
Preheat your grill to medium-high heat.
4
Grill the Salmon
Remove the salmon from the marinade and place it on the grill. Cook for 6-8 minutes per side, or until the salmon flakes easily with a fork.
5
Serve
Remove the salmon from the grill and let it rest for a few minutes. Serve with seasonal vegetables of your choice.