Jul 13 2026
RestaurantsDuke's WaikikiBreakfast Buffet Recipe

Breakfast Buffet Recipe

Inspired by Duke's Waikiki
Time1h
Serves12

Daily from 7:00-11:00am

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Ingredients

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Egg Dishes

Pancakes

Beverages

Method

Egg Dishes

  1. 1

    Scrambled Eggs

    In a bowl, whisk together eggs, milk, salt, and pepper. Heat butter in a skillet over medium heat. Pour egg mixture into skillet and gently stir until cooked to desired consistency.

Pancakes

  1. 2

    Pancake Preparation

    In a large bowl, combine flour, baking powder, sugar, and salt. In another bowl, mix milk, egg, and melted butter. Combine wet and dry ingredients and stir until just mixed. Cook on a hot griddle until bubbles form, then flip and cook until golden brown.

Fruits

  1. 3

    Fruit Platter

    Arrange mixed berries, sliced bananas, and segmented oranges on a serving platter.

Beverages

  1. 4

    Beverage Station

    Brew coffee and set out orange juice and milk in pitchers for guests to serve themselves.

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