Jul 13 2026
RestaurantsDuke's WaikikiAvocado Toast Recipe

Avocado Toast Recipe

Inspired by Duke's Waikiki
Time15m
Serves2

Smashed avocado on whole grain toast, topped with cherry tomatoes and a sprinkle of salt.

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Ingredients

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Ingredients

Method

Directions

  1. 1

    Toast the Bread

    Begin by toasting the whole grain bread slices until they are golden brown and crispy.

  2. 2

    Prepare the Avocado

    While the bread is toasting, cut the ripe avocado in half, remove the pit, and scoop the flesh into a bowl.

  3. 3

    Mash the Avocado

    Using a fork, mash the avocado until creamy. Add lemon juice, a pinch of salt, and black pepper to taste, then mix well.

  4. 4

    Cut the Cherry Tomatoes

    Wash the cherry tomatoes and slice them in half.

  5. 5

    Assemble the Toast

    Spread the mashed avocado evenly on the toasted bread slices. Top with the halved cherry tomatoes.

  6. 6

    Finishing Touch

    Drizzle with olive oil and sprinkle with additional salt and pepper if desired. Serve immediately.

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