Chicken Wings Recipe
Choice of sauce: buffalo, BBQ, or garlic parmesan.
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Ingredients
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Chicken Wings
Buffalo Sauce
BBQ Sauce
Garlic Parmesan Sauce
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 425°F (220°C).
- 2
Prepare the Chicken Wings
In a large bowl, toss the chicken wings with olive oil, salt, and black pepper until evenly coated.
Cooking
- 3
Bake the Wings
Spread the seasoned chicken wings in a single layer on a baking sheet lined with parchment paper. Bake in the preheated oven for 40-45 minutes, flipping halfway through, until crispy and golden brown.
Sauce Preparation
- 4
Make the Buffalo Sauce
In a small saucepan over medium heat, melt the butter. Once melted, whisk in the hot sauce and garlic powder. Simmer for 2-3 minutes until slightly thickened.
- 5
- 6
Make the Garlic Parmesan Sauce
In a small saucepan, melt the butter over medium heat. Add the minced garlic and sauté for 1-2 minutes until fragrant. Remove from heat and stir in the grated Parmesan cheese and chopped parsley.
Tossing the Wings
- 7
Serving
- 8
Serve
Serve the wings hot, garnished with additional parsley if desired. Enjoy!