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Ingredients
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Wings
Buffalo Sauce
BBQ Sauce
Honey Garlic Sauce
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 400°F (200°C).
- 2
Prepare the Wings
Rinse the chicken wings under cold water and pat them dry with paper towels. Place them in a large bowl.
- 3
Season the Wings
Sprinkle the salt, black pepper, and olive oil over the wings. Toss them until they are evenly coated.
Cooking
- 4
Bake the Wings
Arrange the wings in a single layer on a baking sheet lined with parchment paper. Bake in the preheated oven for 40-45 minutes, turning halfway through, until they are crispy and cooked through.
Sauce Preparation
- 5
Buffalo Sauce
In a small saucepan over medium heat, melt the unsalted butter. Stir in the hot sauce and garlic powder until well combined. Remove from heat.
- 6
BBQ Sauce
Simply use your favorite BBQ sauce directly from the bottle for a quick option.
- 7
Honey Garlic Sauce
In a small bowl, mix together honey, soy sauce, and minced garlic until well combined. Adjust the sweetness to taste.
Coating the Wings
- 8
Toss in Sauce
Once the wings are done baking, remove them from the oven. Choose your sauce and toss the wings in the sauce until they are well coated.
Serving
- 9
Serve
Serve the wings hot with celery sticks and blue cheese or ranch dressing on the side if desired.