Classic Burger Recipe
A juicy beef patty with lettuce, tomato, and secret sauce.
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Ingredients
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Burger Patty
Toppings
Secret Sauce
Method
Prepare the Burger Patty
- 1
Mix the Ingredients
In a large bowl, combine the ground beef, salt, black pepper, and garlic powder. Mix with your hands until just combined, being careful not to overwork the meat.
- 2
Shape the Patties
Divide the mixture into two equal portions and shape each portion into a patty, about ¾ inch thick. Make a slight indentation in the center of each patty to ensure even cooking.
Cook the Patties
- 3
- 4
Prepare the Secret Sauce
- 5
Mix the Sauce Ingredients
In a small bowl, combine the mayonnaise, ketchup, Dijon mustard, and diced pickles. Stir until smooth and well mixed.
Assemble the Burger
- 6
Prepare the Toppings
Wash the lettuce leaves and slice the tomato into thick rounds.
- 7
Build the Burger
Spread a generous amount of the secret sauce on the bottom half of each burger bun. Place the cooked patty on top, followed by the lettuce and tomato slices. Top with the other half of the bun.