Buffalo Wings Recipe
Spicy chicken wings served with blue cheese dressing
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Ingredients
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Wings
Blue Cheese Dressing
Method
Wings Preparation
- 1
Preheat the Oven
Preheat your oven to 425°F (220°C) to prepare for baking the wings.
- 2
Prepare the Chicken Wings
Rinse the chicken wings under cold water and pat them dry with paper towels. Place them in a large bowl.
- 3
Season the Wings
Sprinkle salt, black pepper, garlic powder, and baking powder over the wings. Toss them well to ensure they are evenly coated.
- 4
Bake the Wings
Arrange the wings in a single layer on a baking sheet lined with parchment paper. Bake in the preheated oven for about 40-45 minutes, flipping halfway through, until they are crispy and golden brown.
- 5
Prepare the Sauce
While the wings are baking, heat the hot sauce and butter in a small saucepan over low heat, stirring until the butter is melted and the mixture is combined.
- 6
Toss Wings in Sauce
Once the wings are cooked, remove them from the oven and place them in a large bowl. Pour the hot sauce mixture over the wings and toss until they are fully coated.
Blue Cheese Dressing Preparation
- 7
Combine Ingredients
In a medium bowl, combine blue cheese, mayonnaise, sour cream, lemon juice, garlic powder, salt, and black pepper.
- 8
Mix the Dressing
Using a fork or whisk, mix the ingredients until well combined. You can leave some chunks of blue cheese for texture if desired.
- 9
Chill the Dressing
Cover the dressing and refrigerate for at least 30 minutes to allow the flavors to meld.