Jul 14 2026
Restaurants›Druff's›Breakfast Mahomes L.a. Cjk Recipe

Breakfast Mahomes L.a. Cjk Recipe

Inspired by Druff's
Time30m
Serves1

pepperjack, cheddar, beef patty, 15k sauce, mozzarella, provolone, seasoned tomato, fresh basil, sweet onions, bacon, and egg on sourdough

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Ingredients

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Cheese

Meat

Vegetables

Egg

Sauce

Bread

Method

Preparation

  1. 1

    Prepare the Ingredients

    Gather all the ingredients for the Breakfast Mahomes L.A. CJK. Chop the seasoned tomato, fresh basil, and sweet onions finely. Set aside.

  2. 2

    Cook the Bacon and Beef Patty

    In a skillet over medium heat, cook the bacon until crispy. Remove and let drain on paper towel. In the same skillet, cook the beef patty according to your preference (medium-rare to well-done). Set aside.

  3. 3

    Fry the Egg

    In the same skillet, crack the egg and fry it sunny-side up or to your desired doneness.

Assembly

  1. 4

    Toast the Bread

    Toast the sourdough bread slices in a toaster or on a skillet until golden brown.

  2. 5

    Layer the Ingredients

    On one slice of toasted sourdough, layer the pepperjack, cheddar, mozzarella, and provolone cheese. Add the cooked beef patty on top.

  3. 6

    Add the Vegetables and Sauce

    Spread the seasoned tomato, fresh basil, and sweet onions over the beef patty. Drizzle the 15K sauce over the top.

  4. 7

    Finish with Bacon and Egg

    Crumble the crispy bacon over the vegetables and place the fried egg on top. Finish with the second slice of sourdough bread.

Serving

  1. 8

    Serve

    Cut the sandwich in half if desired and serve immediately while warm.

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