Swiss Water Decaf

The Dish

THE MOKA STOVE-TOP COFFEE EXPERIENCE, ORIGIN 1933, ITALY

Dish pairings for Swiss Water Decaf

DRINK

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Tasting Notes

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rich · smooth · nutty

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Three alternatives, any occasion

Southeast Asian

Coconut Black Rice Cake

Inspired by Leunig's Bistro

Indulge in our Coconut Black Rice Cake, a delightful fusion of nutty black rice and creamy coconut. This decadent dessert is steamed to perfection, offering a chewy texture that's beautifully balanced by the sweetness of coconut. Each bite is a tropical escape, making it an irresistible treat for any occasion.

nutty · rich · smooth

French

Crème Brûlée À L’amaretto

Inspired by Bistro St-Malo

Indulge in our Crème brûlée à l’Amaretto, a luxurious twist on the classic dessert. This velvety custard is infused with the rich, nutty flavors of Amaretto liqueur, perfectly balanced with a delicate layer of caramelized sugar on top. Each spoonful offers a delightful contrast between the creamy base and the crispy, burnt sugar crust, making it an irresistible ending to your meal.

rich · nutty · smooth

15m

Bulgarian

Bulgarian Yogurt With Honey And Nuts

Inspired by Holder

Indulge in the creamy richness of authentic Bulgarian yogurt, perfectly balanced with a drizzle of golden honey and a sprinkle of crunchy nuts. This delightful treat offers a harmonious blend of sweet and tangy flavors, making it a nourishing and satisfying choice for any time of the day.

rich · nutty · smooth

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Dish pairings for

Swiss Water Decaf

Best match

THE MOKA STOVE-TOP COFFEE EXPERIENCE, ORIGIN 1933, ITALY

DRINK

Shared notes: rich, smooth, nutty.

Profile

rich · smooth · nutty

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