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Hiramasa roll is a sushi roll that features Hiramasa, or Yellowtail Kingfish, as its star ingredient, paired with seasoned sushi rice and wrapped in nori. This version emphasizes the fresh, buttery flavor of the sashimi-grade fish, balanced with the tanginess of yuzu juice and the subtle crunch of chives. Here's how to make this delicious roll at home.

HIRAMASA ROLL

Pescado

hidden rose apple, japanese wasabi, radish, shiso

Hamachi Crudo

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HIRAMASA ROLL

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Hamachi Crudo

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HIRAMASA ROLL

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