Jul 17 2026
RestaurantsDouble Eagle RestaurantTableside Caesar For One Recipe

Tableside Caesar For One Recipe

Time15m
Serves1

A classic Caesar salad prepared right at your table

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Ingredients

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Salad Ingredients

Method

Preparation Steps

  1. 1

    Prepare the Dressing

    In a small bowl, mash the anchovy fillets and garlic together until it forms a paste. Add the Dijon mustard, lemon juice, olive oil, Worcestershire sauce, salt, and pepper. Whisk until well combined.

  2. 2

    Prepare the Salad

    In a large bowl or directly on a plate, add the romaine lettuce and drizzle with the dressing. Toss to combine.

  3. 3

    Add Toppings

    Sprinkle the shaved Parmesan cheese and croutons on top of the salad.

  4. 4

    Serve

    Present the salad at your table, optionally garnished with extra Parmesan and a lemon wedge.

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