Stanley's Blue Ribbon Recipe
This burger is loaded with our secret recipe BBQ sauce, cream cheese, and an onion ring.
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Ingredients
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Burger Ingredients
Method
Preparation Instructions
- 1
Prepare the Patties
In a bowl, combine ground beef, salt, and black pepper. Mix well and form into two burger patties.
- 2
- 3
Add Cream Cheese
During the last minute of cooking, place an ounce of cream cheese on top of each patty to melt slightly.
- 4
Assemble the Burger
Spread BBQ sauce on the bottom half of each burger bun. Place the cooked patty with melted cream cheese on top, add a handful of onion rings, and cover with the top bun.
- 5
Serve
Serve immediately with extra BBQ sauce on the side, if desired.

