Woodfire Buffalo Wings recipe served on a plate, by Pekin the Chef
Jul 28 2026
Restaurants›Doolittles Woodfire Grill›Woodfire Buffalo Wings Recipe

Woodfire Buffalo Wings Recipe

Inspired by Doolittles Woodfire Grill
Time40m
Serves4

dry rubbed with signature herbs & spices, roasted over an open flame, brushed with our honey buffalo sauce, choice of blue cheese or ranch dressing

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Ingredients

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Wings

Method

Preparation

  1. 1

    Prepare the Wings

    Preheat your wood fire grill to medium-high heat. In a large bowl, combine the paprika, garlic powder, onion powder, black pepper, salt, and cayenne pepper. Toss the chicken wings in the dry rub mixture until well coated.

  2. 2

    Roast the Wings

    Place the seasoned wings on the grill over direct flame. Grill for about 20-25 minutes, turning occasionally, until the wings are cooked through and have a nice char.

  3. 3

    Make the Honey Buffalo Sauce

    In a saucepan over medium heat, combine the hot sauce and honey. Stir until heated through and well mixed.

  4. 4

    Coat the Wings

    Once the wings are cooked, remove them from the grill and brush them generously with the honey buffalo sauce.

  5. 5

    Serve

    Serve the wings hot with your choice of blue cheese or ranch dressing on the side.

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