Two Extra Large Eggs With: Recipe

Time10m

Serves1

Make Two Extra Large Eggs With: Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Gather Ingredients
Collect all ingredients: 2 extra large eggs, salt, black pepper, and butter.
2
Preheat the Pan
Place a non-stick skillet over medium heat and add 1 tablespoon of butter. Allow it to melt and coat the bottom of the pan.

3
Crack the Eggs
Crack the 2 extra large eggs into a bowl. Be careful not to break the yolks.
4
Cook the Eggs
Once the butter is melted and bubbling, gently pour the eggs into the skillet. Cook for about 2-3 minutes until the whites are set but the yolks remain runny.
5
Season the Eggs
Sprinkle 1 teaspoon of salt and 1 teaspoon of black pepper over the eggs while they are cooking.
6
Serve
Once the eggs are cooked to your liking, use a spatula to carefully transfer them to a plate. Serve immediately.