Jul 14 2026
RestaurantsDon's GrillSoup Of The Day Recipe

Soup Of The Day Recipe

Inspired by Don's Grill
Time50m
Serves4

Make Soup Of The Day Recipe in just 50m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Vegetables

Broth and Seasonings

Finishing Touches

Method

Preparation

  1. 1

    Chop the Vegetables

    Peel and chop the carrots, celery, onion, and potatoes into small, even-sized pieces. Mince the garlic cloves.

Cooking

  1. 2

    Sauté the Aromatics

    In a large pot, heat 2 tablespoons of olive oil over medium heat. Add the chopped onion and garlic, and sauté until the onion is translucent, about 5 minutes.

  2. 3

    Add the Vegetables

    Add the chopped carrots, celery, and potatoes to the pot. Stir well and cook for another 5-7 minutes, allowing the vegetables to soften slightly.

  3. 4

    Combine Broth and Seasonings

    Pour in the vegetable broth, and add thyme, bay leaves, salt, and black pepper. Stir to combine.

  4. 5

    Simmer the Soup

    Bring the soup to a boil, then reduce the heat to low and simmer uncovered for 20-25 minutes, or until the vegetables are tender.

Finishing Touches

  1. 6

    Garnish and Serve

    Remove the bay leaves from the soup. Stir in the chopped fresh parsley, and adjust seasoning if necessary. Serve hot.

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