Garlic Bread Recipe
Make Garlic Bread Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Bread
Garlic Butter
Toppings
Method
Preparing the Garlic Butter
- 1
Melt the Butter
In a small saucepan over low heat, melt 1 cup of unsalted butter until fully liquid.
- 2
- 3
Mix in Herbs and Seasoning
Remove the saucepan from heat, then stir in 2 tablespoons of chopped fresh parsley, 1 teaspoon of salt, and 1 teaspoon of black pepper until well combined.
Preparing the Bread
- 4
Slice the Baguette
Slice the French baguette in half lengthwise to create two long pieces.
- 5
Baking the Garlic Bread
- 6
Preheat the Oven
Preheat your oven to 375°F (190°C).
- 7
Add Toppings
Sprinkle 1 cup of grated Parmesan cheese evenly over the garlic buttered sides of the baguette.
- 8
Bake the Bread
Place the bread halves on a baking sheet and bake in the preheated oven for 10-12 minutes, or until the cheese is melted and the edges are golden.
- 9
Serve
Remove from the oven, allow to cool slightly, then slice into pieces and serve warm.