Toni & Jerry Recipe
Kahlua, creme de cocoa, brandy, cherries, coffee.
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Ingredients
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Liquors
Coffee
Garnish
Method
Preparation
- 1
Brew the Coffee
Start by brewing 6 oz of your favorite coffee. Ensure it is hot and fresh for the best flavor.
- 2
Combine the Liquors
In a cocktail shaker, add 2 oz of Kahlua, 1 oz of Creme de Cocoa, and 1 oz of Brandy. Fill the shaker with ice.
- 3
Shake the Mixture
Secure the lid on the shaker and shake vigorously for about 15 seconds to mix and chill the ingredients.
- 4
Mix with Coffee
In a serving glass, combine the shaken mixture of liquors with the freshly brewed coffee. Stir gently to combine.
- 5
Garnish
Top the drink with two maraschino cherries for garnish. Serve immediately.