Hotel Tango Recipe
Make Hotel Tango Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cocktail Ingredients
Garnish Ingredients
Method
Cocktail Preparation
- 1
Muddle the Mint
In a cocktail shaker, add the fresh mint leaves. Use a muddler or the back of a spoon to gently press the mint leaves against the bottom of the shaker to release their oils and aroma.
- 2
Add Liquid Ingredients
Pour in the vodka, elderflower liqueur, lemon juice, and simple syrup into the shaker with the muddled mint.
- 3
Shake It Up
Fill the shaker with ice and secure the lid. Shake vigorously for about 10-15 seconds until well chilled.
- 4
Strain and Serve
Strain the mixture into a tall glass filled with ice. Top it off with club soda for a refreshing fizz.