Bloody Mary recipe served in a glass, by Don Hall's Factory Restaurant
Jul 13 2026
Restaurants›Don Hall's Factory Restaurant›Bloody Mary Recipe

Bloody Mary Recipe

Inspired by Don Hall's Factory Restaurant
Time15m
Serves4

Make Bloody Mary Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Vegetables and Juices

Garnishes

Spirit

Method

Preparation

  1. 1

    Mix the Base

    In a large pitcher, combine the tomato juice, lemon juice, celery salt, Worcestershire sauce, hot sauce, and black pepper. Stir well to mix all the flavors together.

  2. 2

    Add the Vodka

    Pour in the vodka to the mixture in the pitcher. Stir gently until all ingredients are well combined.

Serving

  1. 3

    Prepare the Glasses

    Fill a tall glass with ice cubes, making sure to leave enough room for the Bloody Mary mixture.

  2. 4

    Pour and Garnish

    Pour the Bloody Mary mixture over the ice in each glass. Garnish each drink with a celery stalk, a lemon wedge, a pickle, and 1-2 olives.

  3. 5

    Serve

    Serve immediately and enjoy your refreshing Bloody Mary!

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