B & B Recipe
Make B & B Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Berry Topping
Optional Garnishes
Method
Preparation of Base
- 1
Mix Dry Ingredients
In a large bowl, whisk together the all-purpose flour, granulated sugar, baking powder, and salt until well combined.
- 2
- 3
Combine Mixtures
Pour the wet mixture into the dry ingredients and stir gently until just combined. Do not overmix; a few lumps are okay.
- 4
Preheat Oven
Preheat your oven to 350°F (175°C) and grease a 9x13 inch baking dish.
- 5
Bake
Pour the batter into the greased baking dish and spread it evenly. Bake for 25-30 minutes or until a toothpick inserted into the center comes out clean.
Berry Topping Preparation
- 6
Prepare Berries
While the base is baking, in a medium bowl, combine the mixed berries, granulated sugar, and vanilla extract. Gently toss to coat the berries.
- 7
Let Stand
Let the berry mixture sit for about 10-15 minutes to allow the juices to release.
Assembly and Serving
- 8
Remove Base from Oven
Once the base is baked, remove it from the oven and let it cool for about 10 minutes.
- 9
Top with Berries
Spread the berry mixture evenly over the baked base.
- 10
Garnish
If desired, dust with powdered sugar and garnish with mint leaves before serving.
- 11
Serve
Cut into squares or rectangles and serve warm or at room temperature.